Delight your palate by tasting the typical dishes and traditional recipes of our cuisine in the setting of a famous historical restaurant founded in 1930!
- Stay in the selected room type
- Buffet breakfast throughout your stay
- A 3-course dinner (drinks not included):
__ Appetizer: an artichoke and a fried or 2 fried foods to choose from rice balls, croquette and pumpkin flower
__ A first choice from the menu
__ A second choice between chicken cacciatore, eggplant parmigiana, artichoke pie and truffle flan.